• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Apples for CJ
  • Recipes
  • About
  • Fitness
    • Fitness tips and workouts
    • Motivational
  • Holistic Tips
    • Beauty & Hygiene
  • Subscribe
  • Navigation Menu: Social Icons

menu icon
go to homepage
  • Recipes
  • About
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipes
    • About
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • Γ—
    Home Β» Dinner

    Taco Casserole Recipe (Gluten Free, Easy)

    Published: Jan 29, 2019 by Stephanie 42 Comments

    This post may contain affiliate links. Please read full disclosure.

    Jump to Recipe

    This Black Bean Taco Casserole recipe is a tasty, easy to prepare dinner perfect for busy weeknights. A one pan kid friendly meal which requires only a handful of ingredients. Vegetarian, Gluten Free, Easy.

    Taco Casserole garnished with chopped tomatoes, jalapeno, & cilantro.

    Okay Guys....Β  not that I really need to ask... But who doesn't love an easy tasty dinner or casserole?

    Easy taco casserole

    Is one that tastes like tacos onlyΒ layered in one pan with lots of cheesy goodness.

    And since I'm pretty sure most of you would Agree πŸ˜‰.....

    You simply can't go WRONG with anything involving tacos, lots of cheese and EASY dinners....

    So let's move on... Shall we πŸ€—

    Ingredients for this taco casserole recipe

    • Gluten Free Tortillas
    • Black Beans
    • Corn
    • Cooked Quinoa or Rice
    • Tomatoes
    • Onion & Garlic
    • Cheese
    • Greek yogurt or Sour cream
    • Spices

    Taco Casserole topped with cheese, chopped tomatoes, jalapeno, and cilantro.

    Additional toppings

    • Jalapeno
    • Chopped tomatoes
    • Cilantro
    • Sour cream
    • Avocado
    • Salsa

    So as you can see this is very versatile and can be customized with YOUR family's favorite toppings....

    Or it's even great as is... without any additional toppings.

    Can this be made ahead

    Yes. This is a great make ahead meal and re-heats easily.

    Or you can even make the filling ahead and then just layer & bake right before dinner.

    And it's also perfect as leftovers... if you're lucky enough to have any.

    Easy swaps or substitutions

    When I originally made this recipe it was with Brown rice but after trying with Quinoa, that's what I prefer...

    So you can use any kind of rice or quinoa.

    You can easily swap Sour Cream for the Greek Yogurt if you prefer... not a lot of differences in the texture or flavor.

    Taco Casserole topped with cheese, diced tomatoes, jalapeno, & cilantro.

    Other easy dinners

    Vegetarian Mushroom Stroganoff

    Italian Cauliflower Marinara Bake

    Hearty Minestrone Soup

    Taco Casserole topped with melted cheese, chopped tomato, jalapeno, and cilantro with one serving scooped out.

    And if you make this recipe please be sure to leave a comment below.... along with star rating!

    Single Square of Taco Casserole on a white place topped with chopped tomatoes, jalapeno and cilantro.

    Enjoy!

    Until next time-xoxo

    Stephanie

    πŸ“– Recipe

    Print Save Saved! Pin Recipe
    3.78 from 54 votes

    Taco Casserole Recipe (Gluten Free, Vegetarian)

    Black Bean Taco Casserole is an easy to prepare weeknight dinner requiring only a few ingredients.
    Course Dinner
    Cuisine Mexican
    Prep Time 15 minutes minutes
    Cook Time 30 minutes minutes
    Total Time 45 minutes minutes
    Servings 9
    Author Stephanie

    Ingredients

    • 1 tbsp. olive oil
    • 1 medium yellow onion chopped
    • 2 cloves garlic finely chopped
    • 1 box/can black beans drained and rinsed 11-14 ounces
    • 1 cup frozen corn kernels rinsed
    • 1 jalapeno seeded and chopped optional
    • 1 large tomato chopped
    • 1 tsp. chili powder
    • Β½ tsp. cumin
    • Β½ tsp. garlic powder
    • Β½ tsp. oregano
    • 1 cup cooked brown rice or quinoa*
    • 1 cup plain greek yogurt or sour cream I use full fat
    • 7 Gluten free tortilla wraps
    • 2 cups shredded cheddar cheese
    Prevent your screen from going dark

    Instructions

    • Preheat oven to 350 degrees.
    • Meanwhile heat olive oil in pan over medium heat. Add onion and garlic and saute 2-3 minutes until fragrant.
    • Add black beans, corn, jalapeno, tomato, spices, brown rice, and yogurt and combine well.
    • Cook another 6-8 minutes and set aside.
    • In 9 by 9 casserole pan you will start by layer β…“ of bean mixture, cheese, then tortilla.
    • Repeat layering ending with tortilla and cheese on top layer.
    • Bake covered in preheated oven 30 minutes.
    • Allow to cool ten minutes prior to serving.

    Notes

    *you can prepare your rice or quinoa ahead saving time when making this.
    UpdatedΒ  from January 2018 using these Homemade Gluten Free Tortillas
    Β 
    Β 
    Tried this recipe?Mention @applesforcjblog or tag #applesforcj

     

    Updated- originally posted December 2016

    • Facebook
    • Pinterest
    • Twitter
    « Coconut Flour Chocolate Chip Muffins (Gluten Free, Dairy Free)
    Easy Warm Bean Dip (Gluten Free) »

    Reader Interactions

    Comments

    1. Julianna

      June 20, 2022 at 7:36 pm

      Can this be frozen and reheated?

      Reply
      • Stephanie

        June 21, 2022 at 7:41 am

        Hi Julianna, I haven't tried freezing this but that should work just fine! Let me know if you give it a try.

        Reply
        • Andrea

          August 15, 2024 at 5:40 pm

          would you freeze before or after baking? thanks!

        • Stephanie

          August 16, 2024 at 7:48 am

          I haven't tested freezing this recipe, but I would recommend baking it first before freezing.

    2. Maggie

      August 25, 2020 at 6:14 pm

      Great casserole! I added a cup of chopped zucchini with the onion & garlic. I used corn tortillas. Needed some salt. Served with a folio of sour cream & sliced avocado.

      Reply
      • Maggie

        August 25, 2020 at 6:16 pm

        I mean dollop not folio of sour cream!

        Reply
      • Stephanie

        August 26, 2020 at 8:10 am

        Thanks Maggie!πŸ₯°

        Reply
    3. DR

      April 03, 2020 at 9:08 pm

      As usual I'm horrible at following directions - ADHD perhaps, or just me. =) Made these tonight w/ many variations however it was one of the most flavorful dishes I've made in a long, long time. Instead of rice I used GF pasta that I cooked super al dente and instead of yogurt I used a cashew-based jalapeno queso I purchased recently and had no idea what to use it for! The seasoning was perfect w/ just the right amount of kick! Used corn tortilla b/c they were handy. All in all, a super fab recipe and is now on the "keeper" section of our growing list. Thank you so much for the inspiration to a dull, tough time!

      Reply
      • Stephanie

        April 04, 2020 at 9:12 am

        You're so Welcome and glad to hear you Enjoyed it! I appreciate you stopping by to let me know! 😘

        Reply
    4. Malka

      May 04, 2019 at 5:08 pm

      Do you think I could use naturally gf corn tortillas? I'm trying to avoid the imitation gf products, they always make me feel worse after eating them (and I've read they aren't so good for you).
      I know the corn tortillas are smaller, so I would use more of them. The only issue I could see is they are a bit thicker, and not as soft. Do you think this would be a problem?

      Reply
      • Stephanie

        May 04, 2019 at 8:06 pm

        Hi Malka, I'm sure that would be fine to use the corn tortillas. And I understand only wanting to use natural products and that's exactly WHY I make my own tortillas now... Never could find any I liked.😏 If you have time you may want to try making your own. I have a link for that recipe in the blog post. And I don't think them being thicker will create a problem. I just prefer my homemade ones for flavor.

        Reply
    5. Carissa

      September 05, 2018 at 1:46 am

      Hi I’m wondering how spicy this is with the chilli powder as my kids can’t handle any heat?!also can u substitute basmati rice for brown if that’s what u have on hand. Thanks looking forward to trying this

      Reply
      • Stephanie

        September 05, 2018 at 1:21 pm

        Hi Carissa, this is really not spicy with the chili powder but you probably would not want to add the jalapeno if they don't like spicy. And yes it would be fine to substitute basmati rice for brown. Let me know how it goes. Enjoy πŸ˜€

        Reply
    6. Natalie

      January 22, 2018 at 9:10 am

      Oh Steph this casserole looks absolutely amazing. Just look at that cheese. Oh my God! We really love to eat mexican cuisine so I'm always looking for some dinner inspiration. I'm putting this on my weekly menu. My hubby will be thrilled hehe πŸ˜‰

      Reply
    7. Marie - Not Enough Cinnamon

      January 18, 2018 at 11:16 pm

      This casserole looks soo good! I'm loving all that cheese 😍

      Reply
    8. Alicia

      January 18, 2018 at 7:47 pm

      I love casseroles in the winter - and this has been a cold one! I can see this becoming a favorite comfort food.

      Reply
    9. Lisa Huff

      January 18, 2018 at 7:34 pm

      I really need to start making more casseroles. So easy! And the taco idea may just work with the kids since they're not big casserole fans. Perfect!

      Reply
    10. Dannii

      January 18, 2018 at 6:52 pm

      I love the idea of this. It's all the deliciousness of tacos without all of the mess. Great idea.

      Reply
    11. Stef

      December 18, 2016 at 6:23 pm

      Thanks Mindy πŸ™‚

      Reply
    12. Mindy

      December 18, 2016 at 6:52 am

      I love all the foods in this dish. A definite must try!

      Reply
    13. Stef

      December 16, 2016 at 12:37 am

      You're welcome Linda! Hope you Enjoy this one πŸ™‚

      Reply
    14. linda spiker

      December 16, 2016 at 12:34 am

      When we first got married I made casseroles all the time. I forgot how much I enjoy them. Thanks for the reminder!

      Reply
    15. Amy Katz from Veggies Save The Day

      December 15, 2016 at 9:44 pm

      I love anything Mexican, and your casserole looks amazing! I can't wait to try it!

      Reply
      • Stef

        December 15, 2016 at 10:04 pm

        Me too Amy! Thanks πŸ™‚

        Reply
    16. Stef

      December 15, 2016 at 8:34 pm

      Thanks..I'm always trying to switch things up since Mexican is one of my favs πŸ™‚

      Reply
    17. withsaltandwit

      December 15, 2016 at 8:17 pm

      This is a great twist to Taco Night! Love this and cannot wait to try it!

      Reply
    18. Veena Azmanov

      December 15, 2016 at 8:15 pm

      Two of my favorite things - Taco and black beans... Love how easy it is to make.. I must try...... sooon. Thanks for the recipe

      Reply
      • Stef

        December 15, 2016 at 8:33 pm

        You're welcome Veena and I'm a big fan of black beans and tacos also πŸ™‚ It was definitely easy to make and tasty!

        Reply
    19. culinaryginger

      December 15, 2016 at 7:54 pm

      I love quick dinners for busy days and this looks so good and comforting.

      Reply
      • Stef

        December 15, 2016 at 8:32 pm

        Thanks πŸ™‚

        Reply
    20. Stef

      December 15, 2016 at 6:38 pm

      Thanks Lisa..Sometimes we all just need easy comfort food πŸ™‚

      Reply
    21. Lisa

      December 15, 2016 at 6:18 pm

      I love recipes like this that are quick and simple, but loaded with flavor...flavors that everyone actually likes and will eat without complaint! It looks wonderful!

      Reply
    22. Stef

      December 14, 2016 at 7:30 pm

      This is the first cat I've had that was really interested in the tree. Oh well, guess it's her tree now. haha..That's funny your cat slept in the tree. Yeah, gotta have a few quick tasty recipes for busy times πŸ™‚

      Reply
    23. Stephanie | The Foodie and The Fix

      December 14, 2016 at 7:13 pm

      Hahaha... kitties love Christmas trees! Our cat used to climb halfway up inside and sleep in ours! Thankfully he managed to never knock it over! This looks so delicious, Stef! Definitely perfect for the busy holiday season!

      Reply
    24. Stef

      December 14, 2016 at 6:31 pm

      Thanks Cheyanne! Yes they do..And we for sure need a few easy recipes especially this time of year πŸ™‚

      Reply
    25. Cheyanne @ No Spoon Necessary

      December 14, 2016 at 6:17 pm

      Awwww congrats on the new addition to the family! I must say I love her name, because that is my dogs nickname (Lola). Great minds clearly think alike! πŸ˜‰ Anyways, this black bean taco casserole looks scrumptious!!!! I'm all for easy, delicious casseroles this time of year! Cheers!

      Reply
    26. Evi @ greenevi

      December 13, 2016 at 5:53 pm

      Yummy! This casserole looks super awesome! I could eat black beans, corn and jalapeno every day πŸ™‚

      Reply
      • Stef

        December 13, 2016 at 5:57 pm

        Thanks Evi! Me too πŸ™‚

        Reply
    27. Anu - My Ginger Garlic Kitchen

      December 13, 2016 at 5:45 pm

      Taco casserole sounds like a delicious idea. Love the combination of ingredients you have used here, especially black beans. This would make a great holiday dinner.

      Reply
      • Stef

        December 13, 2016 at 5:57 pm

        Thanks Anu! And yes it would πŸ™‚

        Reply
    28. sugarlovespices

      December 12, 2016 at 8:04 pm

      mmmm...black bean taco casserole! We like it! Perfect for the busy nights ahead of us! πŸ™‚ . We haven't accomplished much of the Christmas shopping or decorating! We have two cats and they both love the Christmas tree πŸ™‚ . They're waiting for us to put it up!

      Reply
      • Stef

        December 12, 2016 at 8:10 pm

        Thanks and yes perfect for busy nights! Good luck with your tree πŸ™‚ And I'm sure the kitties are waiting for it.

        Reply
    3.78 from 54 votes (50 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Stephanie! The Recipe developer and writer behind APPLES FOR CJ. Welcome to my Happy Place! Here you'll find a collection of my Best Gluten Free & Vegetarian recipes, along with some healthy lifestyle tips. Hope you'll stay awhile!

    More about me β†’

    Popular Posts

    • Almond Flour Biscuits (Keto, Gluten-Free)
    • Best Cauliflower Pizza Crust
    • Taco Casserole Recipe (Gluten Free, Easy)
    • Instant Pot Broccoli Cheddar Soup (or Crock-pot)
    • Cheesy Quinoa (Stovetop or Instant Pot)
    • Almond Flour Tortillas (Soft & Flexible)

    Footer

    ^ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Disclosure

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright Β© 2025 STEPHANIE SAIN | APPLES FOR CJ

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.