Go Back
+ servings
Print Recipe
4.20 from 5 votes

Warm Creamy Spinach Dip

Spinach and cheese all combined together in a sure to please party dip
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 307kcal
Author: Stephanie


  • 2 tbsp. butter
  • ½ cup chopped yellow onion
  • 3 cloves garlic chopped
  • 6 ounces fresh spinach leaves
  • 4 ounces cream cheese dotted
  • 8 ounces shredded mozzarella cheese
  • ½ cup half & half
  • ¼ cup shredded parmesan cheese + 2 tbsp. topping
  • ½ cup sour cream
  • salt & pepper to taste and hot sauce to taste


  • Preheat oven to 350 degrees
  • Meanwhile melt butter in pan over medium high heat. Add onion and garlic and cook several minutes till fragrant. Add spinach in batches and cook an additional 2-4 minutes until spinach is slightly wilted. Add salt, pepper, and hot sauce. Remove from heat and put in medium mixing bowl using slotted spoon so as not to add liquid from cooking.
  • Add dotted cream cheese to warm spinach and combine till melted.
  • Add remaining ingredients and combine well. Pour into casserole dish and top with additional parmesan cheese. Bake in preheated oven 20-25 minutes. Remove from oven let stand about 10 minutes. Serve warm.


Can be served with tortilla chips, crackers, or crusty bread


Serving: 1serving | Calories: 307kcal | Carbohydrates: 6.1g