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Chocolate Chia Seed Pudding (Vegan, Gluten Free)

This Chocolate Chia Seed Pudding is made with only five ingredients, is healthy and refined sugar free.
Prep Time5 minutes
Refrigerate4 hours
Total Time4 hours 5 minutes
Course: Breakfast, Dessert, Snack
Cuisine: Dairy Free, Gluten Free
Servings: 2 servings
Calories: 215kcal
Author: Stephanie

Ingredients

Instructions

  • Add cacao powder to a medium mixing bowl along with almond milk, maple syrup, and vanilla extract and whisk till it's all incorporated.
  • Stir in chia seeds, cover and refrigerate 20-30 minutes and stir again.
  • Transfer pudding to jars, cover and refrigerate a minimum of 4 hours.

Nutrition

Serving: 1 | Calories: 215kcal | Carbohydrates: 30.6g | Protein: 7g | Fat: 9g | Sodium: 77mg | Potassium: 296mg | Fiber: 11.5g | Sugar: 12g | Calcium: 389mg | Iron: 4mg