Go Back
+ servings
Chocolate Oatmeal No Bake Cookies stacked.
Print Recipe
4.78 from 9 votes

Chocolate Oatmeal No Bake Cookies (Vegan, GF)

These Chocolate Oatmeal No Bake Cookies are super easy to make on the stove, highly addictive and made with healthier ingredients.
Prep Time10 minutes
Cook Time1 minute
Total Time11 minutes
Course: Dessert, Snack
Cuisine: American, Dairy Free, Gluten Free
Servings: 20 cookies
Calories: 110kcal
Author: Stephanie

Ingredients

  • ½ cup coconut oil (unrefined)
  • ½ cup full fat coconut milk
  • ½ cup pure maple syrup
  • 4 tbsp. unsweetened cocoa powder
  • ½ cup almond butter
  • 2 tsp. vanilla extract
  • 3 cups Gluten Free Old fashioned Oats

Instructions

  • Place coconut oil, coconut milk, maple syrup and cocoa powder in a medium sized sauce pan on the stove top and stir.
  • Bring to a rolling boil continuing to stir for one minute.
  • Remove from heat and stir in almond butter, vanilla extract and oats.
  • Spoon on to lined baking sheet using a cookie scoop for even portions.
  • Press down with hand to make into circular cookies.
  • Put in fridge for 30 minutes to harden and remove from pan and store in covered container.

Notes

I wet my hand slightly before pressing down and shaping cookies.

Nutrition

Serving: 1cookie | Calories: 110kcal | Carbohydrates: 10.4g | Protein: 1.2g | Fat: 7.7g | Sodium: 2mg | Potassium: 52mg | Fiber: 1.1g | Sugar: 5.1g | Calcium: 80mg | Iron: 0.2mg