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4.67 from 6 votes

Creamy Grape Fruit Salad Recipe

This Grape Salad can easily be prepared in less than 10 minutes. Red grapes tossed with a cream cheese dressing and topped with chopped pecans.
Prep Time10 minutes
Course: Appetizer/Side, Dessert, Salads
Cuisine: American
Servings: 8
Calories: 181kcal
Author: Stephanie


  • 2 lbs. red seedless grapes
  • 4 ounces cream cheese softened
  • ½ cup sour cream
  • ½ tsp. pure vanilla extract
  • 2 tbsp. pure maple syrup


  • cups chopped pecans


  • In large mixing bowl add softened cream cheese, sour cream, vanilla extract and maple syrup and combine with hand mixer till smooth and creamy.
  • Fold in rinsed grapes.
  • Top with chopped pecans prior to serving.


Serving: 1serving | Calories: 181kcal | Carbohydrates: 24.8g | Protein: 2.4g | Fat: 8.9g | Saturated Fat: 5.1g | Cholesterol: 22mg | Sodium: 52mg | Potassium: 270mg | Fiber: 0.9g | Sugar: 20.4g | Calcium: 43mg