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Vegetarian Pineapple Pizza

Pizza with a sweetness of the pineapple together with the jalapenos for a tasty quick lunch or dinner menu
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Dinner, Lunch
Cuisine: Italian
Servings: 4 -6 servings
Author: Stephanie


  • 1 prepared pizza crust I used gluten free crust
  • 1/4 cup olive oil
  • 5-6 cloves garlic chopped
  • 2 tbsp. chopped Italian parsley
  • 1 tbsp. chopped fresh basil
  • 1/4 tsp. onion powder
  • 2 cups mozzarella cheese divided
  • 3/4 cups shredded parmesan cheese divided
  • 1/2 cup chopped jalapenos
  • 1 1/2 cups chopped fresh pineapple


  • Preheat oven 375 degrees
  • Finely chop garlic and add to olive oil. Spread garlic olive oil evenly over prepared pizza crust.
  • Top with parsley, basil, onion powder and half mozzarella and parmesan cheese mixture combined.
  • Top with chopped jalapenos, pineapple chunks and remaining cheese.
  • Bake in preheated oven 15-20 minutes until bubbly and golden brown