Philly Cheese Pizza
Philly inspired pizza loaded with onions, mushrooms, bell peppers, and garlic.
Servings: 4 -8 servings
Ingredients
- 1 prepared pizza crust*
- 1 medium yellow onion diced
- 8-10 cloves garlic divided
- 1 medium green bell pepper chopped
- 6-7 baby bella mushrooms sliced
- 2 tbsp. olive oil divided
- 1 tbsp. butter
- ½ tsp. garlic powder
- ½ tsp. onion powder
- salt & pepper to taste
- 4 ounces Monterey Jack cheese
- 6 ounces mozzarella cheese
- sprinkle of red chili pepper flakes
Instructions
- Preheat oven 375 degrees
- Meanwhile melt butter and 1 tbsp. olive oil over medium high heat. Add onions, mushrooms, bell pepper, 4 cloves chopped garlic, garlic powder, and onion powder. Cook about 8-10 minutes until onions are translucent. Remove from heat and set aside.
- Chop remaining garlic cloves finely and mix with tbsp. olive oil. Spread garlic olive oil on pizza crust. Top with Monterey Jack cheese, onion & pepper mixture, then mozzarella cheese.
- Sprinkle with red chili pepper flakes.
- Bake in preheated oven about 15 minutes.
Notes
*I used Against the Grain gluten free pizza crust