1yellow squash cut into chunks-can also use zucchini
16ouncebag Brussel sprouts bottom cut off and outer leaves removed
10-12baby carrots
½pintgrape tomatoes
¼red onion
Marinade
4-5clovesgarlic crushed & chopped
¾cupolive oil
¾cupred wine vinegar
½cupBraggs Liquid Aminos*
1tsp.minced onion flakes
1tsp.oregano
1tsp.basil
½tsp.garlic powder
½tsp.fennel seeds
Instructions
Rinse mushrooms, yellow squash or zucchini, Brussel sprouts, carrots, grape tomatoes and onion and place in large mixing bowl. Make sure to pat dry after rinsing.
In separate bowl combine the remaining ingredients for marinade. Whisk with fork and pour over veggies.
Cover and refrigerate veggies allowing to marinate at least 2 hours before placing on skewers and grilling.
Notes
* can use soy sauce instead of Braggs Aminos or Coconut Aminos