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Easy Queso Blanco Recipe (Gluten Free, Low Carb)

Easy Crock Pot Queso Blanco Dip is perfect game day snack or for any gathering.
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 291kcal
Author: Stephanie

Ingredients

  • 6 ounces cream cheese
  • 4 ounces pepper jack cheese shredded
  • 4 ounces monterey jack cheese shredded
  • ¾ cup half & half
  • 4 ounces mild green chiles
  • ½ tsp. garlic powder
  • ¼ tsp. onion powder
  • dash of cayenne pepper

Instructions

  • Put all of the above ingredients in the slow cooker and cook on low 1 ½ - 2 hours stirring at least once.
  • Can be kept on warm prior to serving or can store any leftovers in fridge covered and can easily be re-heated on stove top.

Notes

 
Optional toppings: chopped tomato, cilantro, & jalapenos
 
 
 
 
 
 
 
 
*Nutrition Disclaimer

Nutrition

Serving: 1serving | Calories: 291kcal | Carbohydrates: 3.7g | Protein: 12.5g | Fat: 25.2g | Saturated Fat: 16.1g | Cholesterol: 79mg | Sodium: 360mg | Potassium: 93mg | Fiber: 0.7g | Sugar: 0.3g | Calcium: 331mg | Iron: 1mg