Homemade Ranch Dip
Homemade Ranch Dip that is super easy to prepare and can be whisked together in less than five minutes. Fresh, flavorful and perfect on salads, veggies and so much more
Prep Time5 minutes mins
Cook Time0 minutes mins
30 minutes mins
Total Time35 minutes mins
Course: Appetizer/Side, condiment, Salad
Cuisine: American, Gluten Free
Servings: 10
Calories: 118kcal
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ tsp. Worcestershire sauce
- 1 tbsp. lemon juice
- ½ tsp. dried dill weed
- ½ tsp. dried parsley
- ½ tsp. onion powder
- ½ tsp. garlic powder
- ½ tsp. drived chives
- salt & pepper to taste
- optional - fresh chives for topping
Whisk together all the ingredients in mixing bowl till combined.
Store in covered glass jar in store in fridge till ready to serve.
Allow at least 30 minutes prior to serving for flavors to blend.
Serving: 1 | Calories: 118kcal | Carbohydrates: 6.4g | Protein: 0.6g | Fat: 10.3g | Saturated Fat: 2.7g | Cholesterol: 11mg | Sodium: 175mg | Potassium: 25mg | Sugar: 1.7g | Calcium: 18mg